Example: Washington, DC

The project kick-off is Washington, D.C.
Below are some easy tools for D.C. area foodies looking to be a bit more conscious and sustainability mindful, without breaking the bank.

A series of maps that show all currently active D.C. farmers markets, kept up to date. Includes markets open by day of the week, and details on times, items available, and payment accepted.

 

A shopping list of all seasonally available food items for the D.C. area. Includes:

These 9 “rules of thumb” is a simple guide you can follow when thinking about food, how to eat more consciously, and move towards a sustainable table. 

View the full list with explanations here.

Deemed “rules of thumb” these won’t apply always, and everywhere but are solid general principles to follow based on research and best practices. Tools will be provided for each!